Application Recipe

Cream Soup

creamer, manufacture, factory, pabrik, krimer, Indonesia, non, dairy, nabati, cofee, kopi, spk, kapalapi


  • 200 gram Chicken breast, fillet
  • 4 tbsp Non Dairy Creamer SCP 32F
  • 1 Egg, whisk
  • 50 gram Shitake mushroom, sliced
  • 1 Carrot, cut in cubes
  • 1 Sweet corn, sliced
  • 1 Leek, sliced
  • 1 Celery
  • 2 cloves Garlic, minced
  • 2 tbsp Margarine, to saute
  • 1 Litre Water (100 ml for dilute creamer + 900 ml for making chicken broth)
  • 1 tbsp Corn starch, dilute in water
  • A pinch of Sugar, salt, pepper, chicken powder


  • Boil water, after boiling, add chicken breast fillet and celery, boiled until cooked.
  • Drain chicken breast, cut in cubes
  • Saute margarine, garlic and leek until fragrant.
  • Add creamer solution, chicken broth, chicken breast, carrot and shitake mushroom.
  • Add whisked egg, stir fast.
  • Season with sugar, salt, pepper, chicken powder, add in corn starch solution, heat to thicken while stirring frequently.
  • Serve it warm.